How to Infuse Calendula Oil

Calendula is what I love to call a miracle flower. It has a multitude of health benefits that we all can benefit from. It's an anti-bacterial, anti-fungal, anti-microbial as well as an anti-inflammatory which is why it has been used as a tea to help many ailments such as stomach ulcers and menstral cramps. As a licensed esthetician that formulates the products in my skincare line I love to use natural ingredients because skincare doesn't have to be complicated. I believe in simplistic systems for skincare regimens. I've had some calendula flowers that I had been wanting to implement in some of my products and thought it would be aweome to make the calendula oil myself.

Heres what you will need:

Calendula Flowers
Carrier Oil (olive oil, sweet almond oil, sunflower oil, etc)
Mason jar with lid

How to To Infuse Calendula to make Calendula Oil

Fill Mason Jar halfway with calendula flower
Cover Calendula with carrier oil
Heat for 8-10 minutes or simply store calendula and oil near a sunlight filled window for 4-6 weeks
After 4-6 weeks. Drain oil in a container of your choice and voila!